The Spirit Gallery
Explore our curated selection of Turkey's finest Raki. Each bottle tells a story of heritage, craftsmanship, and the timeless ritual of the table.
EFE Raki Classic
The Original Authentic Taste
Nose
Fresh grapes with distinct aniseed
Palate
Smooth texture, balanced licorice
Finish
Clean, crisp, and refreshing
Beylerbeyi Mavi
Triple Distilled Purity
Nose
Intense anise with herbal undertones
Palate
Creamy mouthfeel, pure suma spirit
Finish
Long, elegant, and sophisticated
Beylerbeyi Göbek
The Belly of the Distillation
Nose
Concentrated anise aromas
Palate
Rich, oily, and full-bodied
Finish
Complex warmth that lingers
Beylerbeyi Teragold
Aged in Clay Jars
Nose
Earthy notes with subtle spice
Palate
Mellow, rounded, and golden
Finish
Soft, smooth, and harmonious
Beylerbeyi Kalecik Karası
Single Grape Variety
Nose
Floral hints with red berry fruits
Palate
Aromatic, fruity, and vibrant
Finish
Distinctive grape character
EFE Gold
Oak Barrel Aged
Nose
Vanilla sweetness with oak nuances
Palate
Velvety smooth and slightly sweet
Finish
Toasted warmth and depth
The Distillation Process
A meticulous journey from the vineyard to the copper still, crafting the Spirit of the East.
Suma Production
The process begins with the finest fresh grapes, fermented to create 'Suma'. This pure grape spirit base is essential for authentic Raki.
Aniseed Infusion
High-quality aniseed is introduced to the Suma in copper vats. This infusion imparts the signature licorice notes and the magical 'louche' effect.
Copper Pot Distillation
The mixture undergoes a second distillation in traditional copper pots. This slow process refines the flavors, ensuring a smooth, premium finish.
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Compliance
AGLC
Official Agent
Pera Orient Express is a registered Alberta AGLC Agent. We operate in strict compliance with provincial liquor regulations to ensure safe and responsible distribution.
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